There’s no flavor more representative of summer than peaches plucked ripe from the orchards. The crisp taste of this heirloom, freestone fruit continues to be the top choice of Southern Oregon locals since founders Harry and David Holmes planted their first trees. Enjoy these limited Reserve Oregold® Peaches, available again for the first time since 2010, while they last. Their firm flesh and easy peeling makes Forty-Niner peaches excellent for baking and canning or serving grilled over ice cream and drizzled with honey.
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